How to Prepare Speedy Pepper steak / beef pepper steak

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pepper steak / beef pepper steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pepper steak / beef pepper steak is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pepper steak / beef pepper steak is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pepper steak / beef pepper steak:

1. Take 1.5-2 lbs beef strips
2. Make ready 1/2 yellow onion, minced
3. Prepare 1/4 green pepper, minced
4. Take 5 cloves garlic cloves, minced
5. Take 1 chicken bullion cube
6. Take 1 tbs soy sauce
7. Get 1 tsp oregano
8. Take 1 tsp sofrito
9. Make ready 1 packet sazon
10. Prepare Juice of 1 lime
11. Take 1 yellow onion, sliced
12. Get Rest of green pepper, sliced
13. Prepare 1/2 of any other pepper, sliced
14. Prepare 1 tsp vinegar
15. Make ready 1 cup water
16. Get 2 tbs olive oil

Instructions to make Pepper steak / beef pepper steak:

1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
2. In down time, slice onions & peppers.
3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.

So that’s going to wrap this up with this special food pepper steak / beef pepper steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!