Recipe of Ultimate Mutton yakhni pulao

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton yakhni pulao. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

Mutton yakhni pulao is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mutton yakhni pulao is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mutton yakhni pulao using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mutton yakhni pulao:

1. Make ready 3 cups sella rice
2. Make ready 1 kg mutton with bones
3. Prepare for yakhni
4. Take 2 medium onion
5. Get 2 whole garlic cloves
6. Get Whole (sabut) garam masala
7. Prepare garam masala ingredients
8. Make ready 2 tbsp saunf
9. Take 2 tbsp sabut dhania
10. Get 2 bay leaves(tez pata)
11. Make ready 5-6 green cardamom
12. Prepare 2 black cardamom
13. Make ready 2 tbsp cumin seeds (safaid zeera)
14. Take 5 cloves (loung)
15. Make ready 2 star anise(badiyaan ke phool)
16. Take 2 cinnamon sticks (dalcheeni)
17. Prepare for dum
18. Take 2 medium sliced onion
19. Make ready 2 medium tomatoes
20. Get Half tspn garam masala powder
21. Get 1 tspn cumin seeds (safaid zeera)
22. Prepare 5-6 green chillies

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Steps to make Mutton yakhni pulao:

1. First of all make yakhni in a pot add half of water of your pot add meat,onion,garlic and all the whole garam masala
2. When the water reduced half and meat become tender strain out the yakhni in a bowl and separate the meat
3. Now take a pot add 2 medium sliced onion make it light brown add tomatoes,green chillies,garam masala powder,salt,1 tspn cumin seeds and all the mutton
4. Cook for 5 minutes,then add 4 cups of yakhni for 3 cups of rice stir it once with light hands
5. When 1 cup yakhni left sprinkle half tspn of garam masala powder on top and put on dum for 10 minutes in low flame
6. After 10 minutes take it out serve hot and enjoy with kachoomar salad and raita !
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Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

So that is going to wrap it up with this special food mutton yakhni pulao recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!