Simple Way to Prepare Any-night-of-the-week Shashlik gravy with Rice

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shashlik gravy with rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marinated Chicken and fried Vegetables in gravy with different types of spices served with egg fried rice. Chinese style shashlik gravy with fried rice. Chicken Shashlik Recipe with Delicious Gravy by Yumitizer. Chicken Shashlik yummy and very quick recipe.

Shashlik gravy with Rice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shashlik gravy with Rice is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook shashlik gravy with rice using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shashlik gravy with Rice:

1. Make ready 3 pieces Chicken breast
2. Make ready Onion 1 medium cubes
3. Take Capsicum 1 medium cubes
4. Prepare 1 tsp Ginger garlic paste
5. Make ready 4 tbsp Cooking oil
6. Take 1 tbsp Soya sauce
7. Prepare 1 tbsp Corn flour
8. Make ready 1 tsp Salt
9. Make ready pinch Turmeric powder
10. Make ready 1 tsp Cumin powder
11. Take Black pepper half tsp
12. Take 1 cup Tomato ketchup
13. Prepare 1 tbsp Chilli sauce
14. Prepare 1 tbsp Sugar
15. Make ready For rice
16. Take Rice 2 glasses soaked
17. Make ready 6 glasses Water
18. Make ready 2 tsp Salt

Marinate chicken cubes with all ingredients mentioned above in marinade. leave it for half an hour. Marinated paneer cubes grilled to-perfection are super simple to make. Final recipe gets a makeover by preparing a tangy sauce and is served over bed of warm rice. This is one vegetarian delicacy that will please your tastebuds and you will crave for more.

Steps to make Shashlik gravy with Rice:

1. Cut chicken boneless into cubes marinate with soya sauce, salt, black pepper, corn flour. Set aside for 10 mins.
2. Heat oil in a wok fry ginger garlic paste for 2mins. Then add chicken and fry it till the chicken changed the colour.
3. Let it cook in it's own water no need to add extra water. Let the meat become tender. Close the lid on low flame.
4. Add spices and mixed it well, after that add onions and capsicum.
5. Now add ketchup and sugar in it, mix well and cover it for 5mins then off the flame.
6. Meanwhile in a wok pour water and salt let it boil then add soaked rice. Let it boil for 10 mins. Strain it.
7. Now serve chicken shashlik with rice. Ready to eat. Enjoy.

Final recipe gets a makeover by preparing a tangy sauce and is served over bed of warm rice. This is one vegetarian delicacy that will please your tastebuds and you will crave for more. Next Post:Kashmiri Chai Recipe How to make Pink Tea Gulabi Chai Recipe. Chicken Shashlik - Spicy and tangy Chicken Shashlik is one of the popular Chinese recipes that is made from boneless chicken along with spices and supporting ingredients like corn flour, ketchup, yogurt, eggs, green onion, black pepper, chili powder, soya sauce, vinegar, chili sauce, and Chinese. This Chicken Shashlik with Gravy has chicken gravy, so you.

So that is going to wrap this up for this special food shashlik gravy with rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!