Recipe of Award-winning Veg Cheesy Rajma Cutlet

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, veg cheesy rajma cutlet. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Veg Cheesy Rajma Cutlet is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Veg Cheesy Rajma Cutlet is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook veg cheesy rajma cutlet using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veg Cheesy Rajma Cutlet:

1. Prepare 2 cups Boiled Rajma
2. Get 3 Boiled potatoes medium size
3. Take 1/4 cup Carrot cubed and boiled
4. Get 1/4 cup Beans chopped and boiled
5. Take 1/4 cup Green peas boiled
6. Make ready 1/4 cup Sweet corns boiled cheese cubes
7. Prepare 1/2 cup Breadcrumbs + 1 cup for coating
8. Take 1 tsp Kashmir red chilli powder
9. Make ready 1/2 tsp Cumin powder
10. Make ready 1 tsp Dry mango powder
11. Get 1 tsp Garam masala
12. Make ready 1 tbsp Ginger garlic paste
13. Prepare 1 tbsp Chopped green chillies
14. Take 4 tbsp Coriander leaves
15. Make ready to taste Salt
16. Get as required Oil for deep frying
17. Make ready For cornflour batter ::
18. Prepare 4 tbsp Corn flour
19. Make ready 3 tbsp Maida
20. Get 1/2 tsp Crushed pepper
21. Prepare 1/2 tsp Oregano
22. Take 1/4 cup+ 3 tbsp Water
23. Get 1/2 tsp Salt

Rajma recipe - Delicious & flavorful curry made with red kidney beans aka rajma. In Indian cuisine, a lot of legumes are eaten regularly as they are the main source of protein & fiber. Rajma cutlets is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi.

Instructions to make Veg Cheesy Rajma Cutlet:

1. In a mixing bowl add rajma, potato, all boiled vegetables, sweet corn and mash this well.
2. Add breadcrumbs, chilli powder, cumin powder, mango powder, garam masala, coriander leaves, ginger garlic paste, green chillies and salt. Combine all well forming a dough.
3. In a mixing bowl add cornflour, maida, pepper, oregano, Salt and mix well. Add water slowly for preparing a smooth batter.
4. Now bring the rajma mixture, grease your hands with oil.Take a ball sized rajma mixture and roll it and flatten it with your fingers. Add a cheese cube in center and roll it like cylindrical shape.
5. Now dip in cornflour batter, then coat with breadcrumbs. Deep fry in hot oil on medium flame for about 4 to 5 mins till it change golden in colour and crisp.
6. Finally cutlets are ready to serve. Serve hot with green mint chutney and tomato ketchup.

Rajma cutlets is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. Now in a bowl put the cooked rajmah and smash it. Add all other ingredientds except oil. Пицца. Хачапури. Chole Rajma Curry is a healthy and delicious main course meal.

So that’s going to wrap it up for this exceptional food veg cheesy rajma cutlet recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!