Recipe of Ultimate 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

1. Prepare 1/2 kg lamb or Mutton
2. Make ready 1 cup washed white Lentil (urd or mash daal)
3. Get 2 Onion thinly sliced
4. Prepare 1 tbsp Ginger garlic paste
5. Get 1 tbsp Red chili powder or to taste
6. Get 1 tsp Turmeric powder
7. Take 1 tsp coriander powder
8. Prepare 3 tomato (puree)
9. Get to taste Salt
10. Prepare 1 tsp All spice powder (garam masala)
11. Prepare 4 Green chilies or as required
12. Prepare Half bunch chopped fresh coriander leaves
13. Take 2 tbsp ginger (julien cut)
14. Get 1 cup Oil

Instructions to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that’s going to wrap it up for this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!