Simple Way to Make Award-winning Spicy fried potato sabzi

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy fried potato sabzi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hi Viewers Welcome to our Channel Food Tech Today we prepared Aloo ki Bhujia l Fry Potato Spicy Recipe Thanks for watching. Simple recipe using potatoes and few spices. Potato fry/sooki aloo fry/crispy potato fry is loved by almost everyone. There could not be anyone who doesn't love crispy potato fry.

Spicy fried potato sabzi is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Spicy fried potato sabzi is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy fried potato sabzi using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy fried potato sabzi:

1. Prepare 1/2 kg Potatoes
2. Get To taste salt
3. Make ready 1 tbsp Cumin
4. Prepare 5-6 Curry leaves
5. Get Halftsp Red chilli powder
6. Prepare Halftsp kalounji
7. Make ready 1 tbsp bhuna masala
8. Make ready Halftsp turmeric powder
9. Take Pinch Sour salt
10. Take 1 Tomatoe
11. Get 1 Green chillies
12. Get 1 Onion
13. Prepare Corriender for garnish

Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires different cooking time. So if we want to keep the cooking time precise, then cutting step is important. Aloo Ki Sabzi Recipe: Potatoes cooked in tomatoes and chillies.

Steps to make Spicy fried potato sabzi:

1. At first cut potatoes in fries shape then fry them… It will take almost 10 to 15 min
2. Now add oil in a pan and then chopped onions let then golden brown then add cumin curry leaves and tomatoes then left it until tomatoes tenderize.. It will take almost 5 min
3. When tomatoes tenderize then mashed them with spoon…
4. Now add spices, salt, kalounji, sour salt and broil it for five minutes then add fried potatoes and mix.. Cool further for 2 to 3 min
5. Then garnish corriender and serve….

So if we want to keep the cooking time precise, then cutting step is important. Aloo Ki Sabzi Recipe: Potatoes cooked in tomatoes and chillies. Spice up your meal with this easy to make dry potato recipe that you can cook for a casual lunch at home. Pair with chapati along with some curd for a whole meal. This is a delicious, flavourful sabzi that the.

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