Recipe of Perfect Tuna In Mustard Sauce And Crispy Parmesan

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna in mustard sauce and crispy parmesan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tuna In Mustard Sauce And Crispy Parmesan is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Tuna In Mustard Sauce And Crispy Parmesan is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have tuna in mustard sauce and crispy parmesan using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Tuna In Mustard Sauce And Crispy Parmesan:

1. Make ready MUSTARD SAUCE
2. Make ready 1 cup white wine
3. Take 2 tbsp white or red wine vineger
4. Prepare 2 tbsp dice shallot
5. Take 1 tbsp wasabi or djorn mustard
6. Take 1 tbsp light soy sauce
7. Prepare 4 tbsp butter
8. Take TUNA
9. Get 250 grams tuna loin
10. Prepare 1 tbsp olive oil
11. Make ready 1 dash salt and pepper
12. Take CRISPY CHEESE
13. Prepare 1 cup grated parmesan cheese or Vesterhavs Oct cheese
14. Take SPICY BUTTER POTATO SLICE OPTIONAL
15. Take 3 small potato
16. Take 2 tbsp butter
17. Prepare 1/2 tsp sweet paprika pepper

Instructions to make Tuna In Mustard Sauce And Crispy Parmesan:

1. MUSTARD SAUCE
2. Pour white wine and vineger with shallot onto a pan and let it simmer in low heat till thicken up ( to almost 3 tbsp ) for about 8 to 10 minute
3. Strain and discard shallot
4. Pour sauce back into pan and add mustard with light soy sauce stir to mix well in low heat then add 1 tbsp at the time of butter and mix well and stiring all the time
5. Off heat then add cilantro and mix well set aside
6. CRISPY CHEESE
7. Grated parmesan cheese and put in on a non sticky pan in low heat till cheese melt and start to brown all corner but not burn about 3 minute then off heat and turn over onto a plate and let it cool and slightly harden
8. TUNA
9. Apply olive oil on tuna then season with salt and pepper then pan sear tuna 3 minute then turn over and sear for another 2 minute then off heat and set aside .do not over cook tuna
10. OPTIONAL ADD ON
11. Pan fried potato slice in butter till cook then add sweet paprika pepper and mix well then drain and set aside
12. SERVING OPTION
13. SERVING OPTION
14. MUSTARD TUNA AND CRISPY CHEESE WITH SPICY POTATO SLICE

So that’s going to wrap it up with this special food tuna in mustard sauce and crispy parmesan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!