Steps to Prepare Homemade BBQ Ribs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bbq ribs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

BBQ Ribs is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. BBQ Ribs is something which I’ve loved my whole life. They’re fine and they look wonderful.

BBQ Ribs Can be cooked a number of different ways. These are a few of my BBQ Pork Rib Recipes. I use a number of different smokers, but the same principles apply. This is the recipe for making the best barbecue ribs you ever tasted.

To begin with this particular recipe, we must prepare a few components. You can have bbq ribs using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Ribs:

1. Get 2 (9-10 lb) racks of ribs
2. Prepare 5 cups water
3. Prepare 3 Tbsp liquid smoke
4. Make ready Rub
5. Get 3 Tbsp light brown sugar
6. Take 1 1/2 Tbsp paprika
7. Get 1 1/2 Tbsp ground black pepper
8. Prepare 1 1/2 Tbsp salt
9. Make ready 1 tsp garlic powder
10. Make ready 1 tsp red pepper flakes
11. Get 1 tsp Tony's seasoning
12. Take 1 tsp onion powder
13. Make ready Sauce
14. Take 3 cups Sweet Baby Ray's BBQ sauce
15. Take 1 Tbsp rub seasoning
16. Make ready 2-3 Tbsp sriracha (optional)

See more ideas about bbq ribs, rib recipes, bbq recipes. In Kansas City, they know BBQ ribs. This is the barbecue rub recipe for traditional Kansas City-style ribs. Finish these ribs off with a good barbecue sauce and you'll have a fantastic meal.

Instructions to make BBQ Ribs:

1. Heat oven to 325°F
2. Mix together all the ingredients for the rub in a small bowl. Set aside 1 tbls of mixed rub seasoning for sauce later on.
3. Get a deep dish 9x13 pan. Mix water and liquid smoke.
4. Place another vented rack/pan to put over the other pan so the ribs will not touch the water.
5. Sprinkle rub all over the front and back of the ribs. Gently pushing down on the meat so the season will stick.
6. Place ribs onto the pan MEAT SIDE UP
7. Wrap the top in tin foil so no air will escape and the ribs will steam cook.
8. Bake for 3 1/2-4 hours
9. Peel back one of the corners; check meat after 4 hours to see if it's falling off the bone. If ready, let it cool for 30-45 minutes. If it's not ready, put it back on the oven and check every 30 minutes till it falls off the bone
10. Cut meat into third portions (caution, when cooking on the grill, the meat WILL FALL APART) heat up charcoal or gas grill.
11. Meanwhile the grill is heating up; combine all the ingredients for the sauce. Bring to a boil, about 5 minutes.
12. Cook meat to desired crunch while spreading the sauce onto both sides. (Usually 10-15 minutes) Enjoy!

This is the barbecue rub recipe for traditional Kansas City-style ribs. Finish these ribs off with a good barbecue sauce and you'll have a fantastic meal. Did you remove the membrane and tips? If you have never tried BBQ Beef Short Ribs, then you are in for a culinary experience. Americans take BBQ ribs very seriously.

So that’s going to wrap this up with this exceptional food bbq ribs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!