Recipe of Ultimate Fruity Flapjack

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fruity flapjack. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fruity Flapjack is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Fruity Flapjack is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fruity flapjack using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fruity Flapjack:

1. Prepare 200 grams (6 oz) golden syrup
2. Take 120 grams(4oz) brown sugar
3. Take 230 grams (8 oz) Porridge Oats
4. Get 4 large Apples
5. Prepare 120 grams Glace Cherries(quartered)
6. Prepare 2 tablespoons Dark syrup (Molasses)
7. Make ready 120 grams Butter or margarine
8. Take Lemon juice

Steps to make Fruity Flapjack:

1. Wash, core and dice apples. Put in a small container dish with a few shots of lemon juice and water, to prevent browning.
2. In a medium saucepan, the golden syrup, dark syrup, brown sugar and butter until just melted.
3. Add oats and stir in well.
4. Strain water from apples, add them to saucepan, along with the quartered Cherries. Stir in well.
5. While that is heating, butter a baking tray, (8 x12”).
6. When mix starts to bubble, pour into tray and smooth top with a knife.
7. Cook in a medium to hot oven for about 30-40 minutes until firm to the touch
8. Leave it the tin for about 5 minutes, cut into bite size pieces. Leave to cool completely. When cool, scoop out and enjoy!!

So that’s going to wrap it up with this special food fruity flapjack recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!