Steps to Prepare Speedy Pani Puri with 2 types of Water 😋

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, pani puri with 2 types of water 😋. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pani Puri with 2 types of Water 😋 is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pani Puri with 2 types of Water 😋 is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pani puri with 2 types of water 😋 using 32 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pani Puri with 2 types of Water 😋:

1. Prepare Puri
2. Get 1 cup semolina
3. Prepare 4 tbsp All-purpose Flour
4. Prepare Half tsp Salt
5. Get Half to 1 cup hot water
6. Make ready Filling :
7. Take 1 cup chickpeas
8. Take Chaat masala as required
9. Make ready Imli meethi chutney
10. Prepare Meetha dahi
11. Make ready Sev
12. Take Cilantro for garnishing
13. Prepare Green Pani :
14. Get Half bunch cilantro
15. Make ready 8-10 Mint leaves
16. Take 3-4 Green chillies
17. Get 1 tsp Black salt
18. Make ready 1 tsp Chaat masala
19. Get 1 tsp roasted cumin powder
20. Prepare 1/4 tsp Ginger Powder
21. Make ready 1 tsp lemon juice
22. Make ready 2 tsp Imli pulp
23. Prepare To taste salt
24. Make ready 4 cups Chilled water
25. Get Brown Pani :
26. Prepare 1 cup imli pulp
27. Prepare 1 tbsp black salt
28. Make ready 1 tbsp chaat masala
29. Take 1 tsp red chilli powder
30. Prepare 1/2 tsp salt
31. Make ready Quarter tsp Ginger powder
32. Take 5 cups chilled water

Steps to make Pani Puri with 2 types of Water 😋:

1. To make puries prepare its dough by mixing all the dry ingredients of puri together.
2. Now gradually pour hot water in it to combine and keep mixing with the spoon as water is hot so we can't touch it at this spot. - - When it is well combined knead it for 2 mins with hands and cover it. give it rest for 15 to 20 mins
3. Now make 4 equal balls of it. - - Now roll them 1 by 1.. and cut your desired size puris out of it. Then give them 10 to 12 mins rest. Don't cover them.
4. Now fry them.. keep dry side of puri upside and soft side downwards and keep pour hot oil on each puri till they becomes like a ball.. after that flip there sides and fry till nice golden from both sides. - - Now keep them in strainer for 5 mins. - - From this quantity You can make approximately 48 puris.
5. Now make Green Pani and for that Blend all ingredients together than mix dry spices to it except chilled water.
6. Now add water to this prepared chutney and mix it well.
7. Now brown water… Mix all the ingredients into imli pulp well then mix 5 cups of chilled water in it.
8. Now assembling of puri : Make hole in puri, put few chaat masala coated boiled chickpeas in it, thn meethi chutney, thn meetha dahi, thn sev and cilantro.
9. Serve with prepared waters 😋

So that’s going to wrap it up with this special food pani puri with 2 types of water 😋 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!