Step-by-Step Guide to Prepare Gordon Ramsay Ebi's Stir Fry Noodles

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ebi's stir fry noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ebi's Stir Fry Noodles is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Ebi's Stir Fry Noodles is something that I’ve loved my whole life.

Heyyy!!! 😀This is a quick and easy stir-fry Vermicelli noodles video. Its mainly King Prawn and Chicken Stir- fry noodles. I hope you like this delicious. Beef is excellent as main course and noodles are a favorite side dish course.

To get started with this recipe, we have to first prepare a few components. You can cook ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ebi's Stir Fry Noodles:

1. Make ready 300 grams chinese soup noodles
2. Prepare 2 carrots, sliced to 1cm thick
3. Make ready 10 baby corns, rinse in cold running water
4. Get 100 grams cabbage, sliced
5. Make ready 300 grams steak beef, slice and dry with kitchen paper
6. Take 150 grams sugar peas, cut the ends
7. Make ready 2 tsp soy sauce
8. Prepare 1 tomato, sliced
9. Prepare 1 onion, sliced
10. Prepare Salt
11. Make ready Powdered (mild) chili pepper
12. Get 1 cube maggi
13. Take 80 ml olive oil
14. Take 100 grams butter
15. Make ready 2 litres boiling water

This is a very typical stir fried noodle dish that I have as a midweek meal. One that doesn't require specific ingredients - just use whatever you have. Use fresh or dried noodles, whatever vegetables are lying around. And Charlie, my All Purpose Chinese Stir Fry Sauce.

Instructions to make Ebi's Stir Fry Noodles:

1. Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
2. Soak noodles in a bowl with a litre of boiling water.
3. Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
4. Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
5. Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.

Use fresh or dried noodles, whatever vegetables are lying around. And Charlie, my All Purpose Chinese Stir Fry Sauce. A simple, versatile Asian noodle dish with finely diced vegetables and a sweet and savory sauce. There's just something special about filling the family table. It fills my mama heart when all of my kids and husband are gathered around the table.

So that’s going to wrap it up for this special food ebi's stir fry noodles recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!