Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kung pao chicken with egg fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kung pao chicken with egg fried rice is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Kung pao chicken with egg fried rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have kung pao chicken with egg fried rice using 41 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Kung pao chicken with egg fried rice:
- Take 1/2 kg boneless chicken (cubes)
- Make ready Ingredients for marination
- Get 1 tsp salt to taste
- Make ready 1 tea crush black pepper
- Take 1 tbsp soya sauce
- Take 1/2 tsp sugar
- Prepare 1 tsp white vinager
- Get 1/2 crush red chilli 🌶
- Make ready 1 egg white
- Get 1 tbsp corn flour heaped
- Prepare 1/2 tsp sesamey oil
- Take Ingredients for
- Get Ingredients for gravy
- Get 1 cup stock
- Prepare 1 tsp crush red chilli
- Take 2 tbsp chicken powder
- Prepare 1/2 tsp white pepper
- Take 1 tbsp sesamy oil
- Make ready 2 tbsp hoison sauce
- Make ready 1 tbsp thig red chilli sauce
- Take 1/4 cup unsalted peanuts
- Prepare 2 tbsp chilli sauce
- Prepare 1 tsp brown sugar
- Get 1 tbsp crush garlic/ ginger julienne
- Prepare 5,6 thig red chill
- Take 2 tbsp green onions
- Get 1/4 cup oil
- Take Oil for frying
- Get Ingredients for egg fried rice
- Get 3 boiled cups rice
- Prepare 3,4 spring onions chopped
- Get 2 carrot 🥕 chopped
- Get 1 tsp sugar
- Make ready 1 tsp crush black pepper
- Get 1 tsp salt
- Make ready 1 tsp salt
- Prepare 2 tbsp soya sauce
- Make ready 1/2 cup boiled chicken (optional)
- Prepare 2 eggs
- Take 1/4 cup oil
- Take 2 tbsp chicken powder
Steps to make Kung pao chicken with egg fried rice:
- Wash and cut the chicken in cubes like this way.
- Take a bowl marinate the chicken cubes with all the ingredients and set in fridge for 1 hour.
- Boiled the rice and cut the vegetables in small tiny cubes.
- Now add the vegetables, egg and chicken and mix the chicken egg fried rice like this way.
- Now set the Chinese egg fried rice in a plate/ tray and set aside.
- Now heat the wok add oil for frying the kung pao chicken until lightly golden brown it's colour set aside.
- Now crush the garlic and heat the pan on full flame add 1/4 cup of oil then add garlic sauté it then add peanuts and thigh red chillies 🌶 fry it for 1 minute then add fried chicken all the ingredients, spices and sauces,(you can cook this chinese kung pao chicken on high flame).
- Now toss well the chicken well then add 1 cup/ halfcup stock to make gravy (but my family like to eat less gravy) so I can add half cup of stock and thicken with corn flour mix it well don’t forget to add sesmeay oil after adding this you can eat in restaurant style kung pao chicken.
- Now heat the sizzlers than add little bit oil on it then add kung pao chicken ot 1 tbsp of peanuts on the top of it.
- Now a very healthy and delicious restaurant style kung pao chicken with egg fried rice is ready to serve, enjoy it.
- Add chinese kung pao chicken in hot sizzlers also to enjoy like in restaurant.
So that is going to wrap this up for this exceptional food kung pao chicken with egg fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
