Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's chicken casserole.💟 😍🤹♀️🐤🐥. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mom's chicken casserole.💟 😍🤹♀️🐤🐥 using 28 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Make ready 1 kg chicken drum legs
- Make ready 1 tsp sea salt
- Get 1/2 tsb ground Black Pepper
- Take 1/4 cup all-purpose flour to thicken
- Get 1 big Onion, chopped finely
- Prepare 2 garlic minced
- Take 4 cm fresh ginger, slice thinly
- Make ready 2 celery stalks, diced
- Take 1 carrots, cut into cubed
- Get 2 cups water and 3 chicken stock cubes
- Make ready 1/2 tsp cardamom powder
- Take 1 tsp ground 5 star-anise
- Make ready 1 cup tomato sauce
- Take 3 tbs ABC Sweet Soy Sauce
- Prepare 1/2 tbs dried red chili flakes
- Make ready Steam Jasmine rice cook in Rice Cooker
- Prepare For side dish: Pickled of Homemade Indonesian Mixed Veges
- Take To make a pickled with Mixed veges:
- Get Telegraph Cucumber, deseeded, cut skin on into small cubed
- Get shallots
- Take carrots, peeled and cut into small cubed
- Get red radish with the skin on cut thickly, or
- Make ready peeled white radish, sliced thickly
- Take 1/3 cup sugar,
- Get 1/3 cup + 1 tbs white Vinegar
- Prepare 2 tps salt
- Take 3/4 cup from the kettle
- Prepare Drink of your choice
Steps to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Heat up 1 cup oil, add onions, fry a few minutes until slightly change colour then add ginger, garlic, then the 5-spice powder and cardamom stir fry for a few seconds then add the chicken legs and mix and stir-fry until slightly brown in both sides.
- Then add the 2 cups chicken stock, tomato sauce, soy sauce, red chili flakes, salt, blackpepper, carrots, celery and flour. Turn the heat to low, put the lid and simmer for 20 minutes, stir on every 5 minutes, keep the lid on. Our family loves the gravy juice. Add more water if necessary. Taste the season. If the legs are tender then turn off the heat. Transfer on a deep serving dish. To serve on a steamed rice bed and eith the side dish, a pickled vege 🥒🍅🌶🍋
- PICKLED VEGES (could be done one day before): in a pot on the stove, put all the ingredients and stir until salt & sugar are dissolved. Remove. In a small glass bowl put all the Vege, then pour over the warm vinegar mixture, stir and let it cool. Then put the glass bowl in the fridge for 2 hours before serving. (Refrigerated up to 2 weeks).
So that is going to wrap this up with this special food mom's chicken casserole.💟 😍🤹♀️🐤🐥 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
