Recipe of Any-night-of-the-week Chocolate Caramel Dream Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate caramel dream cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Caramel Dream Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Caramel Dream Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate caramel dream cake using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chocolate Caramel Dream Cake:

1. Make ready 1 box of Devils Food Cake Mix
2. Take 1 large Tub of Cool Whip
3. Get 1 jar of Red Cherries
4. Take 1 small can of Sweetened Condensed Milk
5. Get 1 Caramel topping (icecream squeezie bottle)
6. Take 1 bag of Heath Bar pieces or 2 Heath Bar candy bars

Instructions to make Chocolate Caramel Dream Cake:

1. Prepare Devils Food Cake as directed on the box.
2. While the cake is hot, prick holes over the entire cake,with a fork.
3. While the cake is still hot, pour the can of sweetened condensed milk over the entire cake. It will melt down into the holes.
4. Immediately, squeeze (allover) some of the caramel topping over the cake as well. (as much as you want.)
5. Let cake cool in fridge for 15-30 min. Or whenever you feel it has COMPLETELY cooled.
6. While the cake is on "chill mode", have heath bar pieces out and ready to top after the next step. If you have the Heath candy bars instead, you may want to crush them up into small pieces.
7. After cake has cooled, ice the entire cake with cool whip.
8. Continue with heath bar pieces and top on cake the best way you can!
9. As soon as you have finished with topping the heath bar pieces, squeeze caramel topping all over cake in any type of zig zag, straight lines or any crazy designs that you like :) with however much caramel you desire.
10. Add your cherries or other opitional or substituted topping on. ( I added choc chips, not too many though).
11. Finally I know you may be ready to just dig in that cake already, but not just yet. Im kidding. Thats optional! ( But for best results, put cake into freezer for 30 min and then enjoy, or put in fridge for at least an hour and then enjoy!)

So that’s going to wrap it up for this special food chocolate caramel dream cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!